Recipes RSS

A dish synonymous to Indian breakfast all over the country gets a slight tweak making it bright green in colour and really fragrant in taste.

The classic aloo chaat gets an Asian twist while retaining all the classic flavours like sweet, spicy and tangy. The only difference is that the flavours are derived from Asian ingredients.

An Eid special dessert that is ready in minutes and perfect to finish off any meal on a warm note. It’s fragrant, comforting and above all highly enjoyable.

A quick vegetarian recipe that will take your party snack game to another level. A snack that will leave your guests asking for more.

A bite-sized canapé with smoky garlic flavoured spinach and creamy cottage cheese, bringing back all the familiar flavour of palak paneer wrapped up in a single bite.