Recipes RSS

A vegetarian biryani recipe that is made using black rice. Not only is black rice rich in dietary fiber and antioxidants but it also has a much more intense flavour.

A traditional Japanese sweet breakfast treat as opposed to the pancakes and Danish pastries on the western side of the globe. It is a soft sweet bun which is steamed and has a sweet bean paste filling.

The classic aloo chaat gets an Asian twist while retaining all the classic flavours like sweet, spicy and tangy. The only difference is that the flavours are derived from Asian ingredients.

An Eid special dessert that is ready in minutes and perfect to finish off any meal on a warm note. It’s fragrant, comforting and above all highly enjoyable.

A bite-sized canapé with smoky garlic flavoured spinach and creamy cottage cheese, bringing back all the familiar flavour of palak paneer wrapped up in a single bite.