Recipes RSS

A south Indian classic recipe with the added goodness of lemongrass. Lemongrass generally compliments this coconut based curry so well, that you will never go back to the traditional method.

Bored with the usual pasta dishes with the red sauce and white sauce? Here's a recipe to take your pasta game to the next level.

The ever loved Thai curry made in-house in the form of noodle bowl for all your meal time problems.

Quintessentially summery, with the freshness of lemon grass and the tartness of jamun, all embraced in a gorgeous violet colour.

Kadhi, as we all know, is a staple in many of our homes, especially in north India but it's the same old taste that has survived ages without any tweak. This recipe is just a small attempt to play around with this classic dish and to take it to the next level.